Here are a few local recipes. Some are old family recipes while others we have picked up in the best possible way, by first finding something you really like and then begging the cook to share their secret!
Pice ar y maen (Welsh Cake) recipe
Bara Brith (Speckled bread) recipe
Teisen Lap (moist cake) recipe
Caws Pobi (Welsh Rarebit) recipe
Tiesen Sinamon (Cinnamon cake) recipe
If there’s one thing Olive is famous for its her welshcakes- best hot, moist and fresh off the aga.
Here one of our young Italian guests is having a lesson in the art !
